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1.
How often do you visit the food courts for meals in a week?
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2.
How often do you take the initiative to return your trays and utensils after dining in a food court?
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3.
How long do you have to wait before the table is cleared?
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4.
How important do you think it is inculcating a habit of returning trays after dining in Singaporeans, especially the younger generation?
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5.
In countries like Japan and USA, there is a habit of returning trays in a food court. Do you think a technological change should be introduced to encourage and increase the ease for Singaporeans to return their trays after dining?
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